Product Certifications

An important component of our Quality Assurance program is the third party validation that is provided by recognized organizations of substantial credibility. To view a printable list that shows how each product is certified, click on: Complete Product Allergen List

 

Gluten FreeGluten-Free

Our gluten-free products are certified by the Gluten-Free Certification Organization, a program of the Gluten Intolerance Group of North America®. To learn more, visit www.GFCO.org

Kosher ParveKosher Parve

Products that are certified Kosher Parve are certified through Kehilla Kosher. To learn more, visit www.KehillaKosher.org

Kosher D.E.Kosher D.E.

Products that are processed in a plant that contains dairy are certified Kosher D.E. by Kehilla Kosher. To learn more, visit www.KehillaKosher.org

Organic CoconutMade with Organic Coconut

Products that contain organically grown and certified coconut are marked with this symbol. To learn more, visit www.OrganicCertifiers.com

Organic

Made with Organic Ingredients

Products marked with this label contain between 70% and 94% Organic ingredients. To learn more, visit www.OrganicCertifiers.com

Non-GMONon-GMO Project

Products that bear this symbol are verified by the Non-GMO Project, a non-profit collaboration of manufacturers, processors, distributors, farmers, seed companies and consumers. To learn more, visit www.NonGMOProject.org

Pas YisroelPas Yisroel

Products containing grain products that are cooked or baked with the participation of a Rabbi are marked with this symbol. To learn more, visit www.KehillaKosher.org

Certified USDA OrganicUSDA Organic

Products that are labeled "USDA Organic" are certified by Organic Certifiers and contain more than 95% Organic ingredients. To learn more, visit www.OrganicCertifiers.com

VeganVegan

All of our products are certified vegan by Vegan Action. They do not contain animal products and are not tested on animals. To learn more, visit www.Vegan.org

 

"It is exciting to work for a company which provides products that people with food allergies and/or sensitivities can enjoy. This became very personal to me when my grandson developed a milk allergy. When he had his first bite of our coconut milk ice cream, it was wonderful to see him enjoy something that he had previously not been able to eat." - Jessie H.